Akella – Hazelnut Flavored Cocoa Cream Chocolate Duo – 350 g
Categories: Chocolate, Cream chocolate
Brand: Akella
Product Nutrition Facts
Nutritional Values (per 100 grams) | |
---|---|
Calories | 520 kcal |
Energy | 0 |
Total oil | 29.8 g |
Saturated fat | 25,2 g |
Trans fats | 0.0 |
Total carbohydrates | 60,4 g |
Protein | 6,2 g |
Fiber | 1,8 g |
Product Weight
Product Weight |
350 grams |
---|
Quantity per Box
Quantity per Box |
12 |
---|
Period
Inside the Box & Bag
Quantity per Box & (Bag) |
---|
Period
Box Dimensions
Box Dimensions |
223mm x 353mm x 131mm x 131mm |
---|
20 DC Container
20' DC Container |
2812 |
---|
Koli
40 DC Container
40' DC Container |
5630 |
---|
Koli
Box Gross Weight
Box Gross Weight |
4,795 |
---|
Kg
Box Barcode
Box Barcode |
0869 744 210 6869 |
---|
About Product
The Akella Hazelnut Flavored Cocoa Hazelnut Chocolate Duo perfectly combines the intensecocoa flavor with the creamy texture of hazelnut flavor. With its large and practical 350g packaging, it offers you a rich chocolate experience that you can enjoy at home and in moments of sharing.
In every spoonful, the deep and balanced taste of cocoa and the natural flavor of hazelnuts come together. Akella Chocolate Chocolate Hazelnut Flavored Cocoa Flavored Cocoa Hazelnut Chocolate is a versatile creamy chocolate option that can be used in breakfast, dessert recipes, or as a snack. It offers the perfect flavor for kids and adults alike.
Its large 350-gram package is designed to stay fresh for a long time. With its practical use and rich flavor, it is a product that should always be in your bag or kitchen cupboard. It satisfies your sweet tooth in a natural and satisfying way.
This creamy chocolate has been carefully crafted with the quality understanding of the Akela brand, produced using high-quality ingredients and packaged according to modern production standards. It provides you with an unforgettable dessert experience with hazelnut flavor and cocoa intensity.
Suggested use: You can choose it as a practical and delicious snack at any time of the day by spreading it on bread for breakfast, in dessert recipes or eating it directly with a spoon.